
Accessing Halal Markets
This course showcases the vast opportunities provided by the traditional and emerging halal markets, including food, personal care and services. It introduces participants to their characteristics, size, geographic distribution, production processes, standards, as well as the requirements to obtain certification to each of them.NOTE: We recommend using the latest version of the Chrome or Safari browsers to ensure an optimal experience viewing the lectures.
VIEW LECTURE
Putting Your Business Online: Getting Started in E-commerce
Use the power of the internet to promote and sell your products. Discover the benefits and requirements of building...
VIEW LECTURE
Export Procedures and Documentation
Be conversant with the latest International Commercial Terms and select the most appropriate term for your international transactions.
VIEW LECTURE
Food Labelling Requirements
This seminar will update your knowledge on the labeling requirements of the Philippines.
VIEW LECTURE